Cooking-ez.com

1,421 easy and fully explained recipes, with 33,930 photos and 78 videos

Saint Honoré cake (Slideshow version)

Stage 6/18 : 30 min.

Prepare 350 g Choux pastry (pâte à choux) and pipe in small heaps about 1.5 cm (3/4 inch) in diameter using a forcing bag .

Back to classic recipe

Back to top of page