Melon with port sorbet (Slideshow version)

Melon with port sorbet : Photo of step #26

Stage 7/7 : 5 min.

Cover with melon balls.

Serve immediately.


For more about sorbets, see the Ice-cream and Sorbets page.

You can replace the port with any alcohol you like. For example, Macvin du Jura gives a very good result.

For a more substantial ice, you can mix in the melon left-over from making the balls.

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