Little lemon biscuits (Slideshow version)

Little lemon biscuits : Photo of step #26

Stage 4/5 : 7 min.

Preheat the oven to 360°F (180°C).

Slice the roll of dough fairly thinly. You can leave the slices in their rather squashed shape (like in the photos), or push them back into circles with your fingers.

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