Step by step recipe
This recipe in GIF
Stage 1 -
Stage 2 -
Knead in slow speed until the dough is thoroughly mixed.
Stage 3 -
Roll the dough into a cylinder and wrap in
. Leave to rest in the fridge for 1 hour or overnight.
Stage 4 -
Preheat the oven to 360°F (180°C).
Slice the roll of dough fairly thinly. You can leave the slices in their rather squashed shape (like in the photos), or push them back into circles with your fingers.
Stage 5 -
Bake until the biscuits are golden (about 20-30 minutes).
You can vary the flavour of these biscuits by using different citrus zest (orange, grapefruit, etc.).
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman ( change to a man). How much will it cost?
For 30 pieces : 8.34 € Per piece : 0.28 € Note : These prices are only approximate
Source Based on a recipe by Mamazan. More recipes?This recipe uses (among others)
Flour: You can get more informations, or check-out other recipes which use it, for example: Toffee apple upside-down cake, Fruit crumble, Cigarettes Russes (Piroulines), Sweet pastry, Panettone, ... All Butter: You can get more informations, or check-out other recipes which use it, for example: Almond tuiles, Spinach Omelette, Lime (or lemon) curd, Milk rolls, Spinach on toast with bechamel, ... All Brown sugar: You can check-out other recipes which use it, like for example: Gingerbread, Caribbean upside-down cake, Chaud-froid of grapefruit, pineapple and lime custard , Sweet pancake rolls from Brittany, Craquelin (sweet cracker dough), ... All Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Brioche dough, "BN style" chocolate-filled biscuits, Toasted-flour biscuits, Creamy plum and pear clafoutis, Grapefruit moelleux, ... All News list of cooking-ez.com
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