Beef braised in reduced red wine (Slideshow version)

Beef braised in reduced red wine : Photo of step #26

Stage 1/13 : 10 min.

Prepare the wine

Begin with the flavouring ingredients: Prepare 1 onion and chop, Prepare 1 carrot and slice thickly. Rinse and dry 1 sprig thyme, 1 bayleaf, 1 sprig rosemary and 1 sprig sage.

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