Flaky brownie brioche (Slideshow version)

Flaky brownie brioche : Photo of step #26

Stage 1/28 : 5 min.

Prepare the chocolate brioche dough

Put into a food-mixer bowl: 500 g flour, 15 g yeast, 10 g salt, 20 g brown sugar and 325 g Egg.

Back to classic recipe

Back to top of page