Apple crisps (Slideshow version)
![Apple crisps : Photo of step #6 Apple crisps : Photo of step #26](https://cooking-ez.com/images/recettes/desserts/amuses_bouches/854-0.webp)
Stage 6/6 :
Unstick the apple slices from the paper (which you can reuse) while they are still hot and leave to cool on a
wire rack.
Remarks
You will get the best results with well-flavoured, slightly sharp apples, such as reinettes or Cox's orange pippin.
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