Snails in a brioche (Slideshow version)
![Snails in a brioche : Photo of step #8 Snails in a brioche : Photo of step #26](https://cooking-ez.com/images/recettes/divers/autres/955-8.webp)
Stage 8/8 : 25 min.
Bake for about 25 minutes.
Serve hot or warm.
Remarks
You can make a seafood version of this recipe by using mussels, or other shellfish of your choice, instead of the snails.
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