This site uses only a few technical cookies necessary for its operation. By continuing to browse, you accept their use. To find out more...
Duo of slow-cooked pork (Slideshow version)
Overview:
Two pork ingredients, smoked sausage and a shoulder joint here, are left to cook slowly on a bed of vegetables and herbs, moistened with a vegetable or poultry stock.
This is one of those crafty dishes that can be reheated over and over, getting better each time.