List of recipes using Sausagemeat: 1 recipes (alcohol-free)

List of recipes using Sausagemeat
Stuffed cabbage leaves
Stuffed cabbage leaves
The French classic "chou farci" is made with large green cabbage leaves which are blanched before being rolled into parcels around a sausage meat and cheese filling, then baked in the oven.
205K5 1 hour 23 min. February 1st 2015

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