Recipes: 1 results
Turban of sole with langoustines
(Found inStages)The turban is made from a rolled fillet of sole poached in fish stock. Each turban is then filled with sautéed langoustines and a tasty cream sauce, flavoured with langoustine stock. This dish takes quite a long time to make because of the langoustine stock, but you will really impress your guests.
85K4.1 1 hour 44 min. November 23th 2014
Pages: 1 results
Make your own hot-wire or styrofoam cutter
Cut polystyrene and foams easily with your own hot-wire cutter.501K 433.5 February 20th 2024