Saucipain
Saucipain (or sausage bread) is a kind of savoury baguette. The dough contains small dice of dry-cured sausage or salami and is mixed with red wine instead of water.
Served sliced in rounds, it makes a typically French aperitif snack.
![Saucipain](https://cooking-ez.com/images/recettes/four/pains-speciaux/625.webp)
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