Ramekins of duchess potatoes
Duchess potatoes are a mix of mashed potato and egg yolks, cooked in the oven, in a decorative shape and delicious. In this recipe they top a ramekin containing a layer of mashed potato, cooked leek, and thinly sliced bacon.
![Ramekins of duchess potatoes](https://cooking-ez.com/images/recettes/entrees/autres/96.webp)
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