This site uses only a few technical cookies that are necessary for its operation. By continuing to browse, you agree to their use (learn more...).
How to make chocolate chips: Stage 1
Take the chocolate bar in your hand, protected by a piece of aluminium foil to avoid it melting too quickly, then grate the edge of the bar with a vegetable peeler.
Collect the chips on a plate, or a sheet of paper on the work surface.