This site uses only a few technical cookies necessary for its operation. By continuing to browse, you accept their use. To find out more...
Ice-cream Vacherin: Stage 5
If there is any meringue left over, you can fill up the spaces on the paper with small meringue shapes to serve to your guests with coffee. Cook in the oven for 4 to 6 hours. For more details, see the recipe for meringues.