Creamy Comtoise artichoke gratin (Slideshow version)

Creamy Comtoise artichoke gratin : Photo of step #26

Stage 3/10 : 4 min.

Melt 20 g butter in a saucepan over medium heat. When good and hot, add the sliced onion, salt and pepper.

Cook for 1 or 2 minutes without colouring.

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