1,614 easy and fully explained recipes, with +66K photos and 77 videos

Viennese Shortbread (Slideshow version)

Step 1/13 : 1 hour

Preparation of the dough

In a small bowl, pour 160 g butter cut into small pieces.

If the butter is cold (it comes out of the fridge), let it soften at room temperature for at least 1 hour.

Back to classic recipe