Croissant dough apples (Slideshow version)

Croissant dough apples : Photo of step #26

Stage 9/16 : 15 min.

Do this for all the discs, and set them aside in a bowl of cold water, with ½ teaspoon vitamin C if possible, to prevent them from browning.

Preheat your oven to 180°C (360°F).

Back to classic recipe

Back to top of page