Potimarron (Japanese chestnut pumpkin) purée (Slideshow version)

Potimarron (Japanese chestnut pumpkin) purée : Photo of step #26

Stage 1/6 : 35 min.

Prepare 1 potimarron (Japanese chestnut pumpkin), as indicated here.

Cut each section into small pieces of about the same size (for even cooking), salt and add enough water to come about halfway up the potimarron.

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