Pan-baked hash brown (Hash-brown casserole) (Slideshow version)

Pan-baked hash brown (Hash-brown casserole) : Photo of step #26

Stage 6/11 : 2 min.

Choose a large non-stick pan that can be used in the oven. Melt 30 g butter on medium heat.

When hot, add the chopped onion, salt and pepper. Cook for 1 or 2 minutes while stirring, without colouring.

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