Sausage mushroom and cheese crumble (Slideshow version)

Sausage mushroom and cheese crumble : Photo of step #26

Stage 7/12 : 15 min.

Add ½ glass dry white wine (if possible from Jura, Savagnin variety), and cook until just a little liquid remains.

Preheat oven to 410°F (210°C).

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