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Potato Gratin (Slideshow version)
Stage 3/13 : 30 min.
Place the potato slices in a large pot, cover with 1 litre whole milk, season with salt, and add one of the garlic cloves, 2 pinches grated nutmeg, and 1 bouquet garni.Place over medium heat and cook until the potatoes are tender—a knife blade should slide through them easily.