Buckwheat almond biscuits (Slideshow version)

Buckwheat almond biscuits : Photo of step #26

Stage 1/7 : 5 min.

Put into a food-mixer bowl: 200 g buckwheat flour, 130 g caster sugar, 120 g butter, 50 g flour, 20 g ground almonds, 2 eggs and 5 g baking powder.

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