Gâteau Basque (Slideshow version)

Gâteau Basque  : Photo of step #26

Stage 2/14 : 5 min.

Put into a food-mixer bowl: 300 g flour, 120 g butter, 190 g caster sugar, 10 g Vanilla sugar, 2 eggs, 10 g baking powder and ½ teaspoon fine (or table) salt.

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