Quick flaky pizza (Slideshow version)

Quick flaky pizza : Photo of step #26

Stage 2/7 : 3 min.

Preheat the oven to 460°F (240°C).

Roll out 200 g Puff or flaky pastry (pâte feuilletée) on a baking sheet.If your pastry comes with a sheet of paper, leave it on this.

Prick all over with a pique-vite (pastry pricker).

Back to classic recipe

Back to top of page