List of 2 recipes using Chanterelles

Recipe categories

Sea food

Pan-fried scallops and chanterelles with Noilly Prat sauce
Pan-fried scallops and chanterelles with Noilly Prat sauce
The chanterelles are fried first briefly, then the scallops fried in the same pan. The pan is deglazed with Noilly to make a delicious cream sauce.
September 14th 2026255 K4.5 1 hour 6 min.

Miscellanous

Individual creamy endive gratins
Individual creamy endive gratins
In this recipe, the endives are first blanched, then baked with cream and mushrooms in individual cassolettes (small gratin dishes or large ramekins).
May 10th 2023143 K4.6 1 hour 5 min.

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