Duo of slow-cooked pork (Slideshow version)
Stage 8/9 : 4 hours
Add 2 cloves garlic, 2 bayleaves, 5 leaves sage and pour 1 litre 500 ml Vegetable stock over. The level of the stock should cover all the vegetables.Put on the lid and cook in the oven at 300°F (150°C) for at least 4 hours.