List of recipes using Gelatin: 1 recipes (lactose free)

gelatin
[How to use gelatin]
How to use gelatin
Gelatin is a gelling agent use in some desserts where a rather firm texture is required when cold. It can also be used to stabilize a dessert (mousses especially) that you need to keep longer than usual.
23,3654.8/5 for 18 ratings 7 min.

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