List of 2 recipes using Ginger (gluten free)

Erika's ceviche

Ericka's ceviche is a Peruvian version of the classic South American dish. The diced fish is cured (effectively "cooked") in lime juice. This dish is fairly simple to make, but delicous and full of fresh flavours.

Vietnamese prawns

In this recipe, the prawns are first lightly fried, then spiced up with a piquant sauce.