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Recipes: 2 results
Finger biscuits
Finger biscuits
(Found inTexts)
These small biscuits, that look a bit like savoy biscuits, are delicious alone or with Champagne, but are also the base for charlottes or Tiramisu.
329K5 50 min. July 30th 2021
Natural leaven
Natural leaven
(Found inTexts)
Leaven is a natural raising agent, a fermented mixture of water, flour and the microscopic yeasts which are present in the air. It's a delicate living substance, sensitive to the external environment. The recipe is around 4000 years old and dates back to the Egypt of the Pharaohs, via a beautiful...
1.7M 304.0 7 days 15 min. April 3rd 2020
Pages: 2 results
Small history of elements classification
Small history of elements classification
History of the classification of the elements down the centuries.
40K3.9 August 29th 2023
A Mendeleiev periodic table in 3D
A Mendeleiev periodic table in 3D
Classification of the elements in practice: a three-dimensional Periodic Table .
195K 13.6 August 29th 2023
Blog articles: 2 results
20 measures to protect your privacy
20 measures to protect your privacy
As we use more and more new technology, we leave ourselves increasingly vulnerable to companies who make money out of collecting our personal data. For instance, when we use the internet, we need to be wary of what is collected about what we do, our habits, etc. Here is a list of simple...
17K3.9 April 16th 2013
The first breads of humanity?
The first breads of humanity?
I have already told you in a previous article the beautiful story of the croissants, but do you know what it is about the bread, who "invented" it, where and when? Well, you can imagine that recent discoveries, in 2018, have profoundly changed the history of bread.
8,8995 February 16th 2019


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