1,575 easy and fully explained recipes, with +66K photos and 77 videos

This site uses only a few technical cookies necessary for its operation. By continuing to browse, you accept their use.
To find out more...

Rosemary

This is a kind of shrub, of which the small branches are used.

53 K 4.2/5 (25 reviews)

Comment Send by e-mail to a friend Follow this page Back to preceding page

Last modified on: September 5^th 2024

Use

Cut a small branch on shrub.

Like bayleaves, rosemary is not normally eaten: the sprigs are removed from the dish after cooking.

You can also detatch the small green leaves to add to a recipe which will be strained later.

Keeping

Branches of rosemary can be dried, but unfortunately tend to lose their leaves easily.

Other pages you may also like

Bread oven

Building a bread oven was until a few years ago a job for the professionals. But now you can buy a kind of kit which allows you to build your own bred oven without professional masonry know-how. You should know that the kits only provide the main part of oven, the hearth, where you light the fire...
October 15^th 20241.20 M3.6

Flours

At the most basic level, wheat grain is put through a mill, which produces a white-ish powder flour... Well, actually it's not quite that simple. First of all we need to distinguish between the different grains that can be made into flour: wheat of course, but also rye, barley, buckwheat, etc. So we...
June 3^rd 2024768 K 413.6

parsley

There are different kinds of parsley, the two main ones are curled parsley and flat-leaf (or Italian) parsley. The most important difference between the two, except the leaf shape, is taste: flat-leaf parsley has much more flavour.
August 29^th 202367 K4.1

Nutritional information and ingredients

For each recipe you will find on this site, dietary information is calculated. It is thus presented to you: Protein weight in grams (gr)Weight of carbohydrates in grams (gr)The weight of lipids in grams (gr)And finally the energy value, expressed in kilo-calories (1 kilo-calorie = 1000 calories) and...
August 29^th 2023604 K3.5

bayleaf

Bay is a kind of laurel, grown as a shrub or small tree, of which the leaves are used, fresh or dry (other laurels are toxic). Bayleaves are used frequently in mediterraneen cooking.
August 29^th 202395 K4.2