Basil


Basil
This is a plant of which the very smelly leaves are used.
18 4.6
Grade this page:

Last modified on: August 29th 2023



Use

Pull leaves off thebush.basil
You can use leaves, as this, or chopped.basil leaves


Keeping

Basil can be dried or frozen.

Remarks

There are several kinds of basil, with differents flavours and colours.

The most known recipe with basil is pesto.

Back to top of page

Other pages you may also like
At what time?
At what time?
This page will automatically calculate for you, in 1 click, the start or end times of a recipe, and answer 2 questions that you may have already asked yourself: - At what time to start this recipe to finish at ...? or else - At what time would I finish this recipe if I start at ...?
1.6M 23.9 August 29th 2023
Make your own hot-wire or styrofoam cutter
Make your own hot-wire or styrofoam cutter
Cut polystyrene and foams easily with your own hot-wire cutter.
501K 433.5 February 20th 2024
Slashing loaves
Slashing loaves
Cutting the top of the loaf so that it rises better during baking: slashing.
279K 43.6 August 29th 2023
A mist free mirror
A mist free mirror
Shave or put on make up with a clear mirror, even in a steamy bathroom: the anti-mist mirror.
214K 13.6 August 29th 2023
Nutritional information and ingredients
Nutritional information and ingredients
For each recipe you will find on this site, dietary information is calculated. It is thus presented to you: Protein weight in grams (gr)Weight of carbohydrates in grams (gr)The weight of lipids in grams (gr)And finally the energy value, expressed in kilo-calories (1 kilo-calorie = 1000 calories) and...
507K3.5 August 29th 2023
Post your comment or question
Posted by:
I am not a leaving thing
Follow this page
If you are interested in this page, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the page is modified or a new comment is added. Please note that you will need to confirm this following.
I am not a leaving thing
Note: We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.

Back to top of page