Basil


Basil
This is a plant of which the very smelly leaves are used.
28 K 4.6/5 (18 reviews)
Grade this page:
Comment Send by e-mail to a friend Follow this page Back to preceding page
Last modified on: September 5th 2024

Use

basil

Pull leaves off thebush.

basil leaves

You can use leaves, as this, or chopped.

Keeping

Basil can be dried or frozen.

Remarks

There are several kinds of basil, with differents flavours and colours.

The most known recipe with basil is pesto.

Back to top of page


Other pages you may also like
List of all pages
List of all pages
Here you'll find a list of all the pages published on the site, excluding recipes and blog posts, sorted by theme.
August 29th 2024421 K3.7
Recommended Dietary Intake or RDI
Recommended Dietary Intake or RDI
The various agencies and organisations in the field of nutrition have defined a standard measure for the necessary daily nutritional requirements; these are the RDI or "Recommended Dietary Intake".The RDI represents the required energy, expressed in kilo-calories or kilo-joules, which our food needs...
August 24th 202462 K4.1
Website technical evolution
Website technical evolution
This page lists all the improvements/modifications that have been made to the site, in chronological order. .
August 29th 2023213 K3.8
Making your own bread
Making your own bread
You'll find a whole range of bread and pastry recipes on this site, but before you get started, perhaps you'd like to know more about the subject, get some tips and tricks, and find out what the main mistakes beginners make? If so, this page is for you.
August 22th 2024570 K 63.9
On this site you can...
On this site you can...
Cooking-ez.com is a site that offers you many possibilities. Here are the main functions and information available to you. .
August 29th 2023204 K 23.7

Post a comment or question
Posted by:
I am not a leaving thing

Follow this page
If you are interested in this page, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the page is modified or a new comment is added. Please note that you will need to confirm this following.
I am not a leaving thing
Note: We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.

Back to top of page