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Glossary (talk like a chef): "Slash"

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Last modified on: February 6th 2019


Slashing is a baker gesture, which means that cuts are made on top of loaves, with a very sharp blade, at baking time.

See this page dedicated to slashing.

Recipes which use this word: 7, of which:
Spring BreadFrench baguettesTomato foccaciaJura breadCretan Bread
Spring BreadFrench baguettesTomato foccaciaJura breadCretan Bread

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