Cooking utensils: "Dessert ring"


Dessert ring

Like tart rings, but taller (generally 4 cm ou 1.6 inches), dessert rings are used to keep preparations, usually cold, in shape during the assembly of a layered dish.

If you intend to buy:

Buy stainless steel ones.
Dessert ring
Dessert ring
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Last modified on: August 6th 2019

Recipes which use this utensil: 6, of which:

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