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This page presents you with a random 3-course menu: a starter, a main course and a dessert, based on the recipes on the site.

You can change each dish individually, or all 3 at once, or request a menu that does not contain certain ingredients of your choice.
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Last modified on: October 27th 2024

Your menu

Ready in: 3 hours 45 min.

Cost: 11.7 € Change currency: Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

Corn salad with croutons

Starters

Corn salad with croutons :

Corn salad (or lamb's lettuce) leaves mixed with chopped hard-boiled eggs, mushrooms, spring onions, butter-fried croutons, and - of course - a good vinaigrette dressing.

Ready in: 55 min.
Cost: 3.7 €

Endives "bonne femme"

Main course

Endives "bonne femme" :

A one-pot endive dish with potatoes, onion and bacon.

[Translator's note: the French "bonne femme" style is good, straightforward home cooking (whether the cook is a man or a woman!).

Ready in: 1 hour 25 min.
Cost: 3.6 €

Rice pudding with chestnuts and poached pears

Desserts

Rice pudding with chestnuts and poached pears :

A rice pudding a bit atypical, no sugar added, but chestnut cream instead, and served in a verrine with diced poached pears.

Ready in: 1 hour 30 min.
Cost: 4.4 €

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