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This page presents you with a random 3-course menu: a starter, a main course and a dessert, based on the recipes on the site.

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Last modified on: October 27th 2024

Your menu

Ready in: 4 hours 40 min.

Cost: 11.0 $ Change currency: Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

Ramekins of duchess potatoes

Starters

Ramekins of duchess potatoes :

Duchess potatoes are a mix of mashed potato and egg yolks, cooked in the oven, in a decorative shape and delicious. In this recipe they top a ramekin containing a layer of mashed potato, cooked leek, and thinly sliced bacon.

Ready in: 2 hours 5 min.
Cost: 4.2 $

Spinach and Comté Loaf

Main course

Spinach and Comté Loaf :

For this savoury cake-style loaf, we use a plain basic mixture and add wilted spinach wth shallots and diced Comté cheese.

Ready in: 1 hour 15 min.
Cost: 4.2 $

Cookies of the Camisards

Desserts

Cookies of the Camisards :

This recipe, very simple, of small cakes of the Cevennes with the flour of chestnut and oats, is always a delight.

Ready in: 1 hour 25 min.
Cost: 2.7 $

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