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This page presents you with a random 3-course menu: a starter, a main course and a dessert, based on the recipes on the site.

You can change each dish individually, or all 3 at once, or request a menu that does not contain certain ingredients of your choice.
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Last modified on: October 27th 2024

Your menu

Ready in: 6 hours 20 min.

Cost: 23.8 $ Change currency: Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

Beetroot and black radish salad

Starters

Beetroot and black radish salad :

The slight bitterness of black radish goes well with the sweetness of beetroot in this very simple salad recipe.

Ready in: 30 min.
Cost: 3.3 $

Scallops with crunchy vegetables and wine sabayon

Main course

Scallops with crunchy vegetables and wine sabayon :

This is a bed of vegetables cut small, lightly cooked to stay crunchy. The scallops are cut in half and fried, filled with a morsel of foie gras, and served coated with a savoury reduced white wine sabayon. It entails some work, but the result is impresive.

Ready in: 2 hours 60 min.
Cost: 18.1 $

Sesame cookies

Desserts

Sesame cookies :

These soft little cookies have a double whammy of sesame flavour from toasted seeds combined with a little sesame oil.

Ready in: 2 hours 60 min.
Cost: 2.4 $

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