Products: Mont-d'Or cheese


Mont-d'Or cheese

Mont-d'Or cheese

Mont-d'or is a delicious raw-milk cow's-milk cheese made in Franche-Comté (a beautiful region in eastern France) that has held AOC status since 1981.

It is a soft, very flavorful cheese that is sold in a wooden box tied with a spruce strap.

If you intend to buy: This is a seasonal cheese that can only be made when the cows are fed hay instead of grass, from September through May.

You can check the seasonal calendar for more information.

If you want to use it: It can be eaten cold or hot in the famous hot box cheese.
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Last modified on: August 22th 2026
Recipes which use this product: 12, of which:
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