Last modified on: January 24th 2016
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
13 min. | 40 min. | 53 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
552 Kcal or 2,311 Kj | 31 gr | 38 gr | 31 gr |
28 % | 12 % | 4 % | 5 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
77 Kcal or 322 Kj | 4 gr | 5 gr | 4 gr |
4 % | 2 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
276 Kcal or 1,156 Kj | 16 gr | 19 gr | 15 gr |
14 % | 6 % | 2 % | 2 % |
![]() | Potimarron (Japanese chestnut pumpkin): You can get more informations, or check-out other recipes which use it, for example: Taos hotpot, Pumpkin (or potimarron) soup, Stuffed pumpkin gratin, Mixed vegetable curry, Potimarron and leek soup, ... All |
![]() | Morbier cheese: You can check-out other recipes which use it, like for example: Gratin Comtois, Ham and cheese slices with spring onions, Bouchées montagnardes, Montbenoit's canapés, ... All |
![]() | Comté cheese: You can get more informations, or check-out other recipes which use it, for example: Comtoise endive salad, Cubed salad, Courgettes (zuchinis) , Chicken Brussels pie, Small cheese and bacon rolls , ... All |
![]() | Mont d'Or cheese: You can get more informations, or check-out other recipes which use it, for example: Dipping bread with cheese, Mini Mont d'Or fondue with "spuds in blankets", Quick courgette soup with cheese, Creamy spinach and potato gratin, Polenta with Mont d'Or, ... All |
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