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Last modified on: July 1st 2021

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Cooking

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Flours
Flours
At the most basic level, wheat grain is put through a mill, which produces a white-ish powder flour... Well, actually it's not quite that simple. First of all we need to distinguish between the different grains that can be made into flour: wheat of course, but also rye, barley, buckwheat, etc. So we...
711K 413.6 July 1st 2021
Herbs in the kitchen
Herbs in the kitchen
All the herbs used in cooking.
177K 13.7 July 1st 2021
chives
chives
Herbs in the kitchen: chives.
73K3.5 July 1st 2021
rosemary
rosemary
Herbs in the kitchen: rosemary.
44K3.5 July 1st 2021
parsley
parsley
Herbs in the kitchen: parsley .
56K3.6 July 1st 2021
bayleaf
bayleaf
Herbs in the kitchen: bay leaves.
85K3.6 July 1st 2021
fresh coriander (cilantro)
fresh coriander (cilantro)
Herbs in the kitchen: coriander.
38K3.5 July 1st 2021
sage
sage
Herbs in the kitchen: sage.
38K3 July 1st 2021
sorrel
sorrel
Herbs in the kitchen: sorrel.
40K3.3 July 1st 2021
tarragon
tarragon
Herbs in the kitchen: tarragon.
48K3.3 July 1st 2021
mint
mint
Herbs in the kitchen: mint.
35K3.4 July 1st 2021
thyme
thyme
Herbs in the kitchen: thyme.
47K4.2 July 1st 2021
Chervil
Chervil
Herbs in the kitchen: chervil.
28K3.3 July 1st 2021
Basil
Basil
Herbs in the kitchen: basil.
24K3.7 July 1st 2021

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Flours
Flours
At the most basic level, wheat grain is put through a mill, which produces a white-ish powder flour... Well, actually it's not quite that simple. First of all we need to distinguish between the different grains that can be made into flour: wheat of course, but also rye, barley, buckwheat, etc. So we...
711K 413.6 July 1st 2021
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