Products and ingredients: Cancoillotte



Cancoillotte is a runny French cheese made from milk cow, principally in Franche-Comté traditional province of eastern France.
If you intend to buy: Cancoillotte is hard to find out of France, but if you have choice I suggest you to try "Raguin" or "Lehmann" trade.
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Last modified on: May 26th 2020

Recipes which use this ingredient, product: 7, of which:

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