Products and ingredients: Chicken or beef stock cube

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Chicken or beef stock cube

It's beef or chicken stock, concentrated and dehydrated (all water is removed). It's very useful to increase the taste of sauces, soups and others.

If you intend to buy:

You can find them in cube of course, but also in powder.		Chicken or beef stock cube
Recipes which use it: 38, of which:
Du Barry soupTaos hotpotQuick chicken curryCassouletCreamy risotto with diced vegetables and flax seeds
Du Barry soupTaos hotpotQuick chicken curryCassouletCreamy risotto with diced vegetables and flax seeds

Search the recipes Search the recipes.

Your 9 comments or questions on this page:

Is the rind edible once cooked, specifically oven baked?
By Juls january 14th 2012 at 22:41 (n° 1)
Rind of what?
By jh january 16th 2012 at 08:40 (n° 2)
what are the ingredients of a jar of griottines? are there any chemicals, additives, flavourings,aromas?
By trebor august 11th 2013 at 20:48 (n° 3)
No, there is nothing more than: cherry, sugar and alcohol (for good griottines of course :-).
By jh august 12th 2013 at 09:40 (n° 4)
Thanks for posting this Potato flour. I like it to prepare my indian dish.
By Anonymous january 22th 2015 at 12:44 (n° 5)
Hi
Can I use potentiometer mash powder to make cutlets?

emmakumar@gmail.com
By Emma january 29th 2015 at 13:46 (n° 6)
Hi,

By "mash powder" do you mean mash potato powder?
If so, yes you can, see how to on this chicken recipe : chicken breasts in a potato crust.
By jh january 29th 2015 at 17:35 (n° 7)
What make is the popato and where can I buy it
By Jim january 28th 2018 at 21:36 (n° 8)
It's potato...
By jh january 29th 2018 at 11:42 (n° 9)
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