Cooking utensils: Whisk

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Whisk

For beating (eggs) or whipping (cream) a preparation (like a sabayon for exemple), to mix thoroughly, and especially to incorporate air.

If you intend to buy:

Get a stainless one, quite large, with a stainless or plastic handle, also large. It should feel comfortable and you should be able to grip it firmly, otherwise if the handle is too thin you will not be able to work easily.

See all the utensils

100 latest comments posted

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Cooking utensils: Whisk

Whisk

If you intend to buy:

100 latest comments posted

Posted by Edralyn june 14th 2012 at 18:18 (n° 1)

Posted by Apple Gem june 15th 2012 at 14:12 (n° 2)

Posted by kimuel mark june 16th 2012 at 14:17 (n° 3)

Posted by Anonymous june 21th 2012 at 01:12 (n° 4)

Posted by johnny june 27th 2012 at 02:35 (n° 5)

Posted by Krycht july 2nd 2012 at 02:55 (n° 6)

Posted by mharlyn july 2nd 2012 at 13:30 (n° 7)

Posted by jh july 2nd 2012 at 13:39 (n° 8)

Posted by cath july 3rd 2012 at 12:44 (n° 9)

Posted by Unknown july 7th 2012 at 20:15 (n° 10)

Posted by gabby august 19th 2012 at 10:31 (n° 11)

Posted by The future kitchenhand september 3rd 2012 at 10:39 (n° 12)

Posted by hannygrace september 8th 2012 at 14:57 (n° 13)

Posted by Anonymous september 12th 2012 at 15:41 (n° 14)

Posted by Anonymous september 19th 2012 at 23:18 (n° 15)

Posted by benie october 13th 2012 at 16:40 (n° 16)

Posted by mae october 18th 2012 at 14:47 (n° 17)

Posted by alleah october 28th 2012 at 06:45 (n° 18)

Posted by jelly november 6th 2012 at 13:33 (n° 19)

Posted by Grrrrrr november 6th 2012 at 18:21 (n° 20)

Posted by lethe salen november 9th 2012 at 06:48 (n° 21)

Posted by kramoel aruga siclap november 18th 2012 at 07:49 (n° 22)

Posted by nigga november 20th 2012 at 08:46 (n° 23)

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Posted by Hamzat.... Determination december 25th 2013 at 12:37 (n° 60)

Posted by Azeezat december 25th 2013 at 14:22 (n° 61)

Posted by nureni khadijat damilola january 4th 2014 at 18:25 (n° 62)

Posted by Orz march 17th 2014 at 19:16 (n° 63)

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Posted by althea luna july 3rd 2014 at 12:24 (n° 65)

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Posted by Anonymous april 17th 2015 at 13:37 (n° 76)