List of recipes using How to prepare romanesco: 5 recipes

How to prepare romanesco
[Pork chops with a duo of brassicas]
Pork chops with a duo of brassicas
In this recipe, the pork chops are pan-fried and served with a sauce of the reduced pan juices and white-wine, and two different brassicas: Brussels sprouts and romanesco.
4,4294.3/5 for 12 ratings 46 min.
[Veal Chop With Assortment of Vegetables]
Veal Chop With Assortment of Vegetables
The veal chop in this recipe is cooked in two stages: flash fried first to brown it all over, then gently roasted in the oven. The chop is served with an assortment of vegetables, first lightly boiled, then reheated in the "jus" (cooking juices).
6,2195/5 for 1 ratings 2 hours 27 min.
[Quartet of brassicas with cream ]
Quartet of brassicas with cream
Four kinds of brassicas (Brussels sprouts, cauliflower, romanesco and broccoli), blanched separately, then combined to finish with cream and chopped parsley.
32,4294.6/5 for 14 ratings 2 hours 41 min.
[Sautéed Green Vegetables]
Sautéed Green Vegetables
A recipe full of gorgeous greens: broccoli, romanesco, Brussels sprouts and cabbage. The vegetables are cooked separately in stock before being lightly sautéed with shallot. This is a simple dish, though it takes a while to prepare, and is delicious, light and healthy.
5,8554.1/5 for 18 ratings 37 min.
[How to prepare romanesco]
How to prepare romanesco
Here is how to take a whole romanesco and end up with small pieces ready to use in a recipe.
21,632 25/5 for 1 ratings 28 min.

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