Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
---|---|---|---|---|---|
Whole recipe | 260 RDI=100 % | 830 RDI=80 % | 490 RDI=80 % | 8,800 RDI=440 % | 36,860 RDI: 440 % |
Per 100 g | 8 RDI=3 % | 30 RDI=2 % | 20 RDI=2 % | 280 RDI=10 % | 1,160 RDI: 10 % |
Per person | 60 RDI=30 % | 210 RDI=20 % | 120 RDI=20 % | 2,200 RDI=110 % | 9,220 RDI: 110 % |
You can get more informations, or check-out other recipes which use it, for example: Country vegetable soup, Mixed vegetable curry, Mexican-style pork medallions , Pea risotto "Mantecare", Fisherman's Ragout, ... See them all 19
You can get more informations, or check-out other recipes which use it, for example: How to prepare romanesco, Pork chops with a duo of brassicas, Veal Chop With Assortment of Vegetables, Quartet of brassicas with cream , ... See them all 4
Like these other recipes: Winter vegetable soup, Brussels sprout salad, Brussels sprouts with thyme cream, How to prepare Brussels sprouts, Oven-roasted Sprouts, ... See them all 17
Like these other recipes: Veal Chop With Assortment of Vegetables, Leek and broccoli "à la flamande", Quartet of brassicas with cream , Sliced chicken with mushrooms and broccoli, Light Broccoli Soup, ... See them all 11
Sign up to receive the latest recipes (next batch due to be sent on 2025-09-07)