Products and ingredients: Dark chocolate
Dark chocolate
Chocolate use in pastry is usually sold in bars that sould be
break into small pieces and then melted in a
bain-marie.
You can also find chocolate in "pistoles" (small round pieces, at left on the photo).
If you intend to buy: Take quality chocolate, with a high level of cocoa (50%, not less).
2,538,893 143.6/5 for 119 ratings
Grade this page:
Last modified on: January 19th 2021
Post your comment or question
Your 14 comments or questions on this page
By "mash powder" do you mean mash potato powder?
If so, yes you can, see how to on this chicken recipe : chicken breasts in a potato crust.
Can I use potentiometer mash powder to make cutlets?
emmakumar@gmail.com