Products and ingredients

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Lime

Lime is a citrus, a cousin of lemon, but not a kind of lemon. It's a very tasty fruit, frequently use in cooking and pastry.

If you intend to buy:

If you plan to use zests, try to get organics lime, otherwise brush and clean carefully each lime.

If you want to use it:

If you plan to use lime juice, first roll over lime on your working surface with your hand while pressing it, this will give you more juice.
Lime
Recipes which use it: 36, of which:
Mixed salad stackBlackcurrant, vanilla and lime verrine Lime (or lemon) curdSeared tuna with lemon and lime4 pears salad with vanilla
Mixed salad stackBlackcurrant, vanilla and lime verrine Lime (or lemon) curdSeared tuna with lemon and lime4 pears salad with vanilla

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Your 9 comments or questions on this page:

Is the rind edible once cooked, specifically oven baked?
By Juls january 14th 2012 at 22:41 (n° 1)
Rind of what?
By jh january 16th 2012 at 08:40 (n° 2)
what are the ingredients of a jar of griottines? are there any chemicals, additives, flavourings,aromas?
By trebor august 11th 2013 at 20:48 (n° 3)
No, there is nothing more than: cherry, sugar and alcohol (for good griottines of course :-).
By jh august 12th 2013 at 09:40 (n° 4)
Thanks for posting this Potato flour. I like it to prepare my indian dish.
By Anonymous january 22th 2015 at 12:44 (n° 5)
Hi
Can I use potentiometer mash powder to make cutlets?

emmakumar@gmail.com
By Emma january 29th 2015 at 13:46 (n° 6)
Hi,

By "mash powder" do you mean mash potato powder?
If so, yes you can, see how to on this chicken recipe : chicken breasts in a potato crust.
By jh january 29th 2015 at 17:35 (n° 7)
What make is the popato and where can I buy it
By Jim january 28th 2018 at 21:36 (n° 8)
It's potato...
By jh january 29th 2018 at 11:42 (n° 9)
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