Products and ingredients: "Pearl sugar"


Pearl sugar

Coarse sugar crystals are usually white and have much larger grains than caster or granulated sugar.

They are used for decorating cakes and pastries, such as chouquettes, for example.
If you intend to buy: If you can't find any, it's quite easy to make something similar by wrapping sugar cubes in a cloth, then hitting them with a hammer.

Pearl sugar
2,041,430 93.7/5 for 68 ratings
Grade this page:

Last modified on: June 12th 2019

Recipes which use this ingredient, product: 10, of which:

Post your comment or question

I am not a leaving thing

Your 9 comments or questions on this page

Back to top of page