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Cooking utensils: Pique-vite (pastry pricker)

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Last modified on: December 1st 2018

Pique-vite (pastry pricker)

For pricking over the base of a tart, or sheet of puff pastry, to prevent bubbles during cooking. This is usually done with a fork, but this small roller does the same thing very fast and evenly. It's very cheap and useful.

If you intend to buy:

Get a plastic one.
Pique-vite (pastry pricker)Pique-vite (pastry pricker)
Recipes which use this utensil: 35, of which:
Leek and artichoke tart à la piémontaiseVegetable pieTart Tatin"BN style" chocolate-filled biscuitsApricot and almond cream tart
Leek and artichoke tart à la piémontaiseVegetable pieTart Tatin"BN style" chocolate-filled biscuitsApricot and almond cream tart

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