Quiche Lorraine


Quiche Lorraine
Quiche Lorraine is a recipe that is both simple and delicious. This savoury tart combines bacon and grated cheese with an egg and cream filling in a short-crust pastry case.
137K 32 4.2
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Last modified on: April 17th 2022

Keywords for this recipe:
For 1 quiche, you will need:

Change these quantities to make: 1 quiche 2 quiches 3 quiches
How long does it take?
Time required for this recipe:
PreparationCookingStart to finish
32 min.33 min.1 hour 5 min.
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Step by step recipe


Stage 1 - 15 min.
Quiche Lorraine
Preheat the oven to 210°C (410°F).

Roll out 250 g Shortcrust pastry (pâte brisée) and line a tart mould or tin.

Prick all over the base and put to wait in the fridge.

Stage 2 - 8 min.
Quiche Lorraine
Heat 1 tablespoon oil in a frying pan, then add 250 g small pieces of bacon.

Fry until just starting to brown (no longer). Drain off ay excess fat at the end, then add 1 tablespoon vinegar.

Set aside.

Stage 3 - 5 min.
Quiche Lorraine
Prepare 500 g Quiche filling mixture.

Stage 4 - 3 min.
Quiche Lorraine
Spread the bacon over the bottom of the pastry case.

Stage 5 - 3 min.
Quiche Lorraine
Scatter 3/4 of the grated cheese on top.

Stage 6 - 3 min.
Quiche Lorraine
Pour in the quiche mixture.

Stage 7 - 3 min.
Quiche Lorraine
Top with the remaining cheese.

Stage 8 - 25 min.
Quiche Lorraine
Cook for 20 to 25 minutes...

Stage 9
Quiche Lorraine
...until the quiche is nicely browned.
Remarks
Serve warm if possible, accompanied by a green salad with a french dressing (vinaigrette).
Keeping
A few days in the fridge, protected with food film.
Source
Nanou.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
1,873 Kcal or 7,842 Kj68 gr116 gr330 gr
94 %26 %11 %50 %
Per 100 g
Energetic valueProteins CarbohydratesFats
182 Kcal or 762 Kj7 gr11 gr32 gr
9 %3 %1 %5 %
Per quiche
Energetic valueProteins CarbohydratesFats
1,873 Kcal or 7,842 Kj68 gr116 gr330 gr
94 %26 %11 %50 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
Possible allergens in this recipe: Gluten, Milk, Egg, Sulfites
How much will it cost?
  • For 1 quiche : 3.88 €

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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Quiche filling mixtureQuiche filling mixture: You can get more informations, or check-out other recipes which use it, for example: Filo leeks and cheese tart, Two-cheese quiche, Salmon and spinach quiche, Deep leek and potato quiche, Leek and fresh tuna tart, ... All
Shortcrust pastry (pâte brisée)Shortcrust pastry (pâte brisée): You can get more informations, or check-out other recipes which use it, for example: Gisèle's Pasties, Salmon and leek fondue tart, Black sesame flan, Rata-tart, Salmon and spinach quiche, ... All
Small pieces of baconSmall pieces of bacon: You can get more informations, or check-out other recipes which use it, for example: Alsatian-style salad, Ramekins of duchess potatoes, Rabbit with mustard, Breton Pie, Röstis, ... All
VinegarVinegar: You can check-out other recipes which use it, like for example: Maroilles cheese quiche, Truffade, Ardennes Salad, Spicy seafood plancha, Small cheese and bacon rolls , ... All
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