Quiche Lorraine


Quiche Lorraine
Quiche Lorraine is a recipe that is both simple and delicious. This savoury tart combines bacon and grated cheese with an egg and cream filling in a short-crust pastry case.
127K 31 4.3
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Last modified on: April 17th 2022

Keywords for this recipe:
For 1 quiche, you will need:

Change these quantities to make: 1 quiche 2 quiches 3 quiches
How long does it take?
Time required for this recipe:
PreparationCookingStart to finish
32 min.33 min.1 hour 5 min.
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Step by step recipe


Stage 1 - 15 min.
Quiche Lorraine : Photo of step #1
Preheat the oven to 210°C (410°F).

Roll out 250 g Shortcrust pastry (pâte brisée) and line a tart mould or tin.

Prick all over the base and put to wait in the fridge.

Stage 2 - 8 min.
Quiche Lorraine : Photo of step #2
Heat 1 tablespoon oil in a frying pan, then add 250 g small pieces of bacon.

Fry until just starting to brown (no longer). Drain off ay excess fat at the end, then add 1 tablespoon vinegar.

Set aside.

Stage 3 - 5 min.
Quiche Lorraine : Photo of step #3
Prepare 500 g Quiche filling mixture.

Stage 4 - 3 min.
Quiche Lorraine : Photo of step #4
Spread the bacon over the bottom of the pastry case.

Stage 5 - 3 min.
Quiche Lorraine : Photo of step #5
Scatter 3/4 of the grated cheese on top.

Stage 6 - 3 min.
Quiche Lorraine : Photo of step #6
Pour in the quiche mixture.

Stage 7 - 3 min.
Quiche Lorraine : Photo of step #7
Top with the remaining cheese.

Stage 8 - 25 min.
Quiche Lorraine : Photo of step #8
Cook for 20 to 25 minutes...

Stage 9
Quiche Lorraine : Photo of step #9
...until the quiche is nicely browned.
Remarks
Serve warm if possible, accompanied by a green salad with a french dressing (vinaigrette).
Keeping
A few days in the fridge, protected with food film.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
1,873 Kcal or 7,842 Kj68 gr116 gr330 gr
94 %26 %11 %50 %
Per 100 g
Energetic valueProteins CarbohydratesFats
182 Kcal or 762 Kj7 gr11 gr32 gr
9 %3 %1 %5 %
Per quiche
Energetic valueProteins CarbohydratesFats
1,873 Kcal or 7,842 Kj68 gr116 gr330 gr
94 %26 %11 %50 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
Possible allergens in this recipe: Gluten, Milk, Egg, Sulfites
How much will it cost?
  • For 1 quiche : 3.88 €

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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
Source
Nanou.
This recipe uses (among others)
Quiche filling mixtureQuiche filling mixture: You can get more informations, or check-out other recipes which use it, for example: Salmon and spinach quiche, Filo leeks and cheese tart, Two-cheese quiche, bread-crust quiche, Maroilles cheese quiche, ... All
Small pieces of baconSmall pieces of bacon: You can get more informations, or check-out other recipes which use it, for example: Beef braised in reduced red wine, bread-crust quiche, Fougasse with bacon and Comté, Crispy spinach rolls, Special Cheese and Walnut Sticks, ... All
Shortcrust pastry (pâte brisée)Shortcrust pastry (pâte brisée): You can get more informations, or check-out other recipes which use it, for example: Salmon and spinach quiche, Potimarron and Parmesan tart, Leek and Mimolette tart, Gisèle's Pasties, Angevin plum pâté, ... All
VinegarVinegar: You can check-out other recipes which use it, like for example: Broad bean salad with Parmesan, Cauliflower tabouleh, Montbenoit's canapés, French dressing (vinaigrette), Curried tuna cubes, ... All
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