Cake and pastry mouldsFor cooking all your cakes. Available in various shapes and sizes for tarts, cakes, madeleines, financiers, etc.
If you intend to buy:Silicone cake and pastry moulds are available, which look like rubber, but are oven and freezer proof. It's absolutely great because cakes cooked in this kind of mould never stick. It is not necessary to butter and flour the inside.
|Recipes which use this utensil: 10, of which: |